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Showing posts from August, 2021

3 Recipes To a Healthy Dinner.

 There are many recipes that can help you to prepare healthy dinner for your family. Some are very easy to make and delicious even if they are not cooked by master chef. 1.     Shell pasta with salmon and spinach Salmon Pasta with Spinach is a deliciously easy pasta recipe with chunks of tender salmon and spinach in a scrumptious, creamy Parmesan sauce! You've come to the correct place if you're seeking for a quick and delicious one-pot salmon dinner! This Salmon Pasta with Spinach recipe is a family favorite in my house, and I'm sure it will be in yours after you try it. In less than 30 minutes, you'll have a delicious meal!   Ø   SALMON SELECTION GUIDE The USDA mandates all retailers to declare product origins and production (farm-raised or wild-caught) for seafood under the Country of Origin Labeling regulation. Choose wild-caught salmon that seems moist rather than dried out when shopping for salmon, as moisture content is a good sign of freshness and ho

Cookies that have been deep-fried

Foods coated in flour and then deep-fried, generally referred to as "chips" or crisps, have been around since the discovery of cooking fat. In general most regional cuisines around the world has their own version of these batter based snacks. The chip is thought to originate from Andalusia during Moorish rule in the 10th century. The earliest known recorded chips were fried in olive oil, but other oils have been used such as sesame and poppyseed. Chips are considered by many to be part of the American cuisine, and Australia has its own version known as a "fish finger" although this is really more of a different preparation method than being representative of a different country's cuisine. Makes : one and a half dozen Ingredients ·          a total of 18 Oreo cookie ·          For deep-fat frying, oil ·          1 cup baking/biscuit mix ·          a single huge egg ·          a half-cup of 2% milk ·          Sugar for confectioners Directions

Chicken Recipe

  Easy keto chicken chowmein Ingredients -chicken breast cut into bite size cubes -garlic clove minced and diced onion -ground ginger -salt pepper to taste -chili pepper flakes -curry powder -fish sauce or soy sauce (optional) -vegetable oil for searing the meat. Direction 1:  Sautee garlic and onion with a dash of vegetable oil. 2: Dry the chicken and season it lightly with salt, pepper and chili pepper then add it to the pan. Sear both sides on medium-high heat until browned. Add more oil if needed. 3: Lower heat ; add curry powder to the chicken and cook for about 3 minutes. Add the fish sauce (if you use it) now. 4: Pour some beef stock in the pan with a dash of curry powder on top of chicken, then put all the stir fry veggies to make chowmein like vegetables. Stir fry until meat is tender then add salt, pepper or sugar to taste. 5: Serve on top of zucchini noodles or keto spaghetti with sesame sauce. note :  If you like to add tofu, just follow the